Back in January I purhased the Vegan Bundle, which is one of the best purchases I've made this year. Containing 90 ebooks covering healthy vegan recipes, fitness guides, meal plans, switching to natural beauty, intuitive living, mental wellbeing, mindset guides, and many many more.
These cookies aren’t meant to be called ‘healthy’, but they definitely nourish the soul!
Prep time : 15 minutes - Cook Time: 16-20min - Total: 35minutes
INGREDIENTS (30 cookies) 400g all purpose flour
260g cane sugar
210g vegan butter
1 flax egg (1.5 tbsp flax meal + 3tbsp lukewarm water)
2tsp baking powder
250g various vegan chocolate chips (I like a mix of big dark chocolate chunks and dark chocolate chips)
fresh vanilla or essence
HOW YOU MAKE THOSE DELICIOUS COOKIES Step 1 : Preheat oven to 160°C and prepare the flax egg.
Step 2 : In a bowl, add soft vegan butter with cane sugar and whip that together until combined and creamy. Add the flax egg, and continue whipping.
Step 3 : In a second bowl, combine flour, baking powder, chocolate & vanilla. Step 4 : Slowly incorporate wet mix to dry mix, by mixing with your (clean) hands.
Step 5: The dough should appear smooth and creamy in the inside at the same time. You may need to add 1 more tbsp of flour...
Step 6: Line a baking tray with parchment paper. Grab some dough and roll small balls (approx 3.5cm diameter) between your hands. place them on the tray and just LIGHTLY press down with your 3 middle finger. Space them cause they will expand !
Step 7: Bake for around 18 to 20 minutes at 160°C
Step 8: Take the cookies out of the oven, they should feel undercooked but hold theirselves. If that’s the case, you got it right!
Place them on a cooling rack and wait till they are 100% cooled down (they’ll firm up but stay chunky in the inside!)
ENJOY!!!
> For the original recipes check out the ebook 'The Mindful life' by Amelie Tahiti
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